Located on Washington's beautiful Kitsap Peninsula, Mossback is a small restaurant serving creative victuals and libations from locally sourced ingredients.
Stone's Throw Local
Nestled into a cliffside neighborhood, just off the beaten path yet walking distance from the Kingston ferry, Mossback is a unique restaurant built inside of a 100 year old farm house. Seasonality, creativity, whim, and close relationships with small farms and local producers inspire our ever changing menu. A passion for food, along with a strong DIY ethic, drives us to craft as much as we can from scratch, from our breads and pastas, to cheeses, ice creams and sodas. That sense of inspired invention also manifests itself in our constantly-evolving menu of craft cocktails. We're just really having fun. The warmth of an old house, an al fresco dining area with beautiful sunsets and gentle breezes off of the Puget Sound, lovingly prepared foods and a knowledgeable, friendly staff combine to create an authentically welcoming environment for intimate conversations and festive, communal gatherings alike.
In the Kitchen
John Delp - Pam Buitenveld - Ryan Jones - Rose Fosnaugh - Janna Shields - Gavin Middleton - Alexis Ashcraft
Front of the House
Christy Penney - Lindsay Pelliciotta - Shalbe Welsh - Phillip Gats - Leon Ryan
Pam Buitenveld - John Delp - Christy Penney
360.328.1254 - messages
*Reservations for parties of 6 or more only*
26185 Ohio Ave NE
Kingston, WA 98346
Located in the little green house
Wednesday - Sunday
Happy Hour in the Rabbit Hole
4pm-6pm & all day Wednesday